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All About Rice Farming

Rice Farming in Japan

Introduction to Rice Farming

Rice is one of the most important crops here in Japan and many Asian countries. Rice farming is said to be started around 10,000 years ago in East Asia. After centuries of development and improvement, rice farming has been modernized by tools and machines with new technology.

In this page, we are going to introduce you the rice agriculture in general and here in Japan specially. Japan Agri Trading export from Japan variety of rice farming products from basic cultivator to modernized machinery.

We have a large number of rice farming products in our catalog. Please check our items if you want to know more about the high quality rice farming equipment.

Japanese Kanji Words of Rice and Paddy Field

Japanese word for rice is kome. Japanese kanji character for rice is described as below.

Japanese kanji for rice

Japanese word for paddy field is ta. Kanji character for paddy field is described as below.

Japanese kanji for rice field

As you can see, it is symbolized from rice field image viewing from above.

Those kanjis are commonly used in the name of persons or towns due to the historical relationship with Japanese culture and people.

Rice Cultivation Methods

There are two methods of planting rice. Dry rice farming and Wet rice farming (also known as wet-land or wet-paddy agriculture).

Wet rice farming is more popular method due to better quality and higher yield. However, the method depends on climate and conditions of your land.

Rice Production Process and Equipment

How long does it take to grow rice? Usually, it takes 6 months to grow and harvest rice from Spring to Autumn.

There are countless types of rice farming depending on country or region. In this page, we are going to describe the rice farming process here in Japan.

As you can see, a lot of processes are required to grow and harvest rice. Rice farming has been developed and modernized in long years in order to reduce labor of rice farmers. Nowadays, rice farmers use many types of machineries and technologies in order to get higher yield and the best quality with less labor and working time.

If you want to know more about rice farming equipment, machinery and tools, please click the link on the right columns.

Paddy Cultivation Process and Equipment

Seed Seeding rice and nurture seedling in nursery trays. Controlling temperature is the key to nurture fine seedling. Nursery Trays
Nurse Transfer the nursery trays to vinyl house (green house) and grow them bigger. Control growing speed under artificial environment. Nursery Trays
Cultivate Groove paddy field by tractor and cultivate the paddy field ground with green manure. Tractor
Water Water the paddy field and cultivate the field more. Ready for the rice planting at this stage.  
Transplant Transplant rice seedling by rice transplanter. Transplanting rice seedling by hand was very tiresome. With rice transplanter, the machine can transplant seedling accurate and in short time. Transplanter
Ditch Make furrow with furrow opener. Opening furrows makes better quality rice. Being careful of such an extra work, you will find how important process it is at harvest time. Furrow Opener
Weed Maintain good paddy field by weed killing, pesticide application and supply fertilizers. Weeder
Harvest After rice has grown, harvest and thresh rice by combine. Combine is the one of the main products of modernized rice farming. From small to large paddy field, the latest combines can harvest rice in less labor with high-yield. Combine

Harvester
Dry Dry rice after harvest by combine in order to control the quality of rice. We recommend mesh container bag to keep rice dry by fresh air. It is said that amount of moisture should be 15%. Drying Machine

Container Bag
Hull Rice Huller produces brown rice from unhulled rice. Hulling Machine (Rice Husker) separate husk from brown rice. Our Rice Hullers are engineered specially for rice hulling. With hulling machine, you can reduce a lot of labor and time on harvesting rice. Huller

Destoner
Polish Polish brown rice by Rice Polisher. Rice Polisher removes bran from brown rice. By polishing rice, you will finally get white rice. This is the second step of rice processing.  Polisher
Scale
Pack
Scale and packing polished white rice. Sorting defects or small rice is also important to maintain the rice quality. Packing Scale

Rice bag

Please note that rice farming process and method vary depending on farmers and conditions of the paddy field.

Rice Production in the World

Top 15 Rice Production Country in 2017
(Source: Food and Agriculture Organization of the United Nations)
CountryRice Production (ton)
China 212,676,000
India 168,500,000
Indonesia 81,382,000
Bangladesh 48,980,000
Vietnam 42,763,682
Myanmar 25,624,866
Philippines 19,276,347
Brazil 12,469,516
Pakistan 11,174,700
Cambodia 10,350,000
Japan 9,780,000
United States of America 8,084,290
Egypt 6,380,000
Republic of Korea 5,284,348
Nepal 5,230,327

About 90% of global rice production comes from Asian countries. Rice is produced in Japan, China and India. Also, a lot of countries produce rice such as ; Indonesia, Vietnam, Thailand, Bangladesh, Myanmar, Philippines, Pakistan, Cambodia, United States, Korea, Nepal, Nigeria, Sri Lanka, Laos. Today, rice farming is becoming popular in Brazil, Colombia, Egypt, Senegal and Madagascar as well.

We highly recommend our Japanese rice equipment for anyone who is considering rice production with good quality and high yield.

We have experience of exporting Japanese rice equipment to many countries around the world. Please check our products here or feel free to contact us.

Types and Quality of Japanese Rice

Japanese rice for harvest

Japanese consumers demand high quality rice because rice is principal food here in Japan.

To harvest quality rice, many equipment are being used in each faming process. Additionally, inspection of rice is very important in the field to know the best harvest time. Rice inspection machine is one of the new technologies developed to verify the quality of rice.

Japanese Rice Brands

In Japan, we inspect rice quality according to Japanese regulations. Farmers cannot indicate the rice brand name without the official certification by authority.

Hundreds of rice brands are certified here in Japan. Just a few names of the popular brands are Koshihikari, Sasanishiki, Hitomebore and newly developed Shinnosuke and many more.

In agricultural laboratories, improvement and development of new species are advancing day by day. Not only the taste but farmers and workers in laboratories develop also healthier and stronger rice even in the difficult conditions such as flood, drought or insect damage.

Brown Rice

In the global demand for healthy and organic foods, brown rice is getting popular around the world. Brown rice is rice without hull (chaff) of rice. White rice is hulled and polished brown rice.

Brown rice contains more vitamin, mineral and dietary fiber and it is considered as nutritious crop and healthy food.

Rice Farming Equipment for Sale!

We are proud of introducing Japanese rice farming and its products to the world. We are happy to serve you.

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